Pau, Bread, Pizza & Wheat Base classes are offered by Zaika Jigna's Kitchen. The institute aims at giving basic to advanced knowledge to all the students in the course they opt for.
DurationPau, Bread, Pizza & Wheat Base classes are offered by Zaika Jigna's Kitchen. The institute aims at giving basic to advanced knowledge to all the students in the course they opt for.
Moreover the recipes taught at the Institute are healthy as well as easy to cook. Anyone can make such recipes at home without much fuss as per the different methods taught by the Chef.
Join Ahmedabad’s finest Cooking classes and experience the art of cooking at its best. At Zaika Jigna’s Kitchen we offer practical learning sessions, live cooking demonstration and pamphlets’ for each recipe taught at the class. Zaika Jigna’s Kitchen is one of the best cookery Classes for beginners as well as advance level. Chef and owner Jigna Soni has experience of more than 10 years in cooking field as Mircowave Chef, Instructor and demonstrator.
Here the expert chef teaches varied cuisines from Italian, Mexican, Chinese to all Indian cuisines like Punjabi, Gujarati, Kathiawadi etc. Apart from the above the chef has expertise in desserts like different types of Cakes, Muffins, Brownies, Waffles, Cakesicles, Jar cakes, ice creams etc.
Learn other specialities like Mock tails, Smoothies and thick shakes. Learn all the above at one place from the best. We also offer personal demonstration classes for all types of microwave and built in ovens. Zaika Jigna’s Kitchen will help you become a confident and competent cook or even a budding chef! Let this new cookery journey change your life and discover your hidden talents. So join today and discover your hidden talents and change your life by starting your cookery journey.
In this one-day workshop learn to make the perfect puff sheet and a variety of delicacies using the sheet.
Puff & Croissants class offered by Angel Arts & Culinary Academy in Trichy, India.
Shortcrust pastry is a type of pastry that is often used in pies, tarts, and other baked goods. It is made from flour, butter, salt, and water.
Join us for a hands-on culinary journey where you'll learn to create exquisite tart shells and master the art of harmoniously pairing fresh, seasonal fruits with luscious pastry cream.
Diploma in Baking & Patisserie Program Course is Offered by Food Consulate
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the India, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore