At Belfast Cookery School, learn the techniques and history of making two classic Italian pizzas!
You will be taught how to make fresh pizza dough and fresh tomato pizza sauce, then from scratch, you will make a classic Neapolitan Margherita Pizza, not your normal cheese pizza!!
Then, a beautiful authentically crafted Pizza Calzone, with pancetta, chili and shallots, and Pesto Dough Balls.
The Belfast Cookery School was born out of love for great food and our desire to share our experience with you. Our classes cater for all ages and abilities–designed to awaken, enliven and revitalise a passion for cooking
Pizza Masterclass course is offered by A Tavola Italian Deli.
On this course we’ll delve into what it takes to make quality Italian bread and while we’re at it we’ll go in depth on how to create Italian restaurant quality pizza In your own home.
I have over 25 years experience and the pizza course I offer is designed to help you become a professional pizza chef without having to work in the industry for years. Completing the pizza course I offer will give you the same skills as a pizza chef who has years of experience.
During the course to become a pizza-chef, you'll learn to make a good dough, to make the balls, to use the oven, what about the rise and maturation, how to manipulate the balls, season the disk of pizza and optimum cooking. During the course to become a pizza-chef, you'll learn to make a good dou...
You will learn to make delicious pizza from scratch, using the right ingredients and mastering kneading, fermentation, seasoning and baking.
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