Perfecto Pizza!

by La Cucina Caldesi Cookery School Claim Listing

Traditional Neapolitan pizza with its crisp base and simple, flavourful toppings is truly crowd pleasing when enjoyed in a traditional pizzeria in Italy and on this course we’ll show you how to recreate that authentic experience at home.

£110

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La Cucina Caldesi Cookery School Logo

img Duration

6 Hours

Course Details

You’ll learn how to create the perfect dough, master kneading, dressing, seasoning, and baking the pizza for a truly authentic result. You’ll create an array of toppings from a selection of seasonal ingredients.
 
We’ll also show you how to make an authentic ‘Focaccia’ to take home as well a tasty Italian salad to complement your pizzas.
 
After all the cooking is done you’ll sit down together to devour your pizzas and salad, followed by a seasonal dessert. All enjoyed with a cold beer!

Class sizes are kept to just 12 places to guarantee social distancing, book early to avoid disappointment!

Sample Dishes:

  • 2 styles of Focaccia from North & South of Italy
  • Pizza
  • Olive, herb and pecorino sticks
  • Seasonal Salad
  • Bomboloni - Italian style doughnut
  • London Branch

    4 Cross Keys Close, London

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