DurationIn this course, you will:
Learn how to make the cake base.
Learn how to prepare the chocolate ganache.
Learn how to mould the pig.
Learn how to assemble the cake.
Bring home your own decorated mini cake (4 inch).
Make your own Single Origin Chocolate Bar and discover the wonders of Asian Chocolate at our Chocolate Factory! Includes a Journey Through Asia Chocolate Tasting Set
Nothing beats the inviting smell of freshly handmade bread that fills up the entire house.
Chocolate Truffle and Chocolate Making – Temper Dark, Milk and White Chocolate. Get the home based technique to make Chocolates and Truffles.
Specialising in jelly cakes, we use meticulous and precise techniques to inject beauty into jelly cakes and bring them to life.
Learn how to make Moist chocolate sponge layered with rich & delish fudge using premium chocolate couverture and cocoa powder, this cake is perfect for all occasions and for chocolate lovers.
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