Our Pizza Making Classes are perfect for beginners and seasoned pros alike! With 15 years of experience, we've refined the techniques and specifications for Neapolitan-style pizza.
DurationOur Pizza Making Classes are perfect for beginners and seasoned pros alike! With 15 years of experience, we've refined the techniques and specifications for Neapolitan-style pizza. Our expert instructors will guide you through every step of the process, including proper dough stretching, authentic cooking techniques, and making your own tomato sauce by hand.
It's important to note that we'll provide the pizza dough, which is ready for you to stretch and create your own unique pizza. Guests will be provided with aprons and Gloves to use during their experience. The class will last around 20-25 minutes, providing ample time to learn and perfect the techniques of Neapolitan-style pizza-making. You'll have a fun and educational experience, and leave with an At-Home Kit for pizza-making, so you can continue to perfect your skills at home.
Our blue truck is historic and common in Europe but rare in the U.S. Pronounced “Ah-Pay” and derived from the Italian for “bee,” these three-wheeled scooters were developed in 1945. They were designed to handle the small roads in Italy and used primarily for farming and light delivery. Their small body and attention-grabbing design makes them prime material for marketing uses across Europe.
Sip on sangria, munch on mini quiches, and learn to make the easiest and best homemade pizza! So many of our prior students make this recipe regularly at home now! Great for date night, girls night out, or just having a night out with a friend or family member.
Food we enjoy change with the Seasons! Tonight, we’ll be making some favorite Winter recipes based on ingredients used during this time of year. Join us as we make Butternut Squash Pizzas w/Rosemary, a Pumpkin Roll and Red Rider Cider. You’ll love these yummy recipes.
Culinary Craft Workshop is a  recreational cooking school offering a wide array of regional and ethnic cooking classes and skills workshops for students of all ages,
These are foods kids love! So let them learn to make them for themselves. Kids ages 8 and above will have an amazing time learning how to make each recipe from scratch!
Pizza Napoletana, pizza Romana, pizza Siciliana – what does it all mean? We all know that Italy is the birthplace of pizza, but each region has its own approach to the classic dish, from the thickness of the dough to the type of oven used to bake the pizza.
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