Punjabi Cooking Class is offered by Variant Cooking Classes. We teach cooking to all, from teenagers to beloved mothers, from housewives to executives, professional men & women.
DurationPunjabi Cooking Class is offered by Variant Cooking Classes. We teach cooking to all, from teenagers to beloved mothers, from housewives to executives, professional men & women. We makes you an expert if you are not much aware of the cooking and we add a special touch to you if you are familiar with culinary arts.
Menu:
We at Variant Cooking Classes teach the Culinary Art Techniques which makes you expert in cooking. We have been teaching over 150 veg. dishes in more then 25 different batches. We have been in this field with experience over 20 years and teaching since 1995 at Vadodara and since 2015 at Ahmedabad.
We teach cooking to all, from teenagers to beloved mothers, from housewife to executives, professional men & women. We makes you an expert if you are not much aware about the cooing and we add a special touch to you if you are familiar with culinary arts.
Our classes are registered with MSME (Govt. of India) and we provide Certificate on competion to our full course which helps many to get their jobs in India and Abroad.
Veg Dishes Classes are offered by Pal Cookery for all skill levels.
Indian Veg Gravies cooking class is offered by Mahimas Cooking Class for all skill level. Mahima’s Cooking & Baking Classes, One day classes to improve your culinary skills. More than 65 Cooking & Baking classes.
Sushi making is a new and interesting concept in India which has made Japanese cuisine even more popular. Sushi is actually vinegared rice rolled with your vegetable or meat with the help of nori sheets or seaweed sheets. The sushi we make is more indianist and is pure vegetarian.
Vegan Cooking classes are offered by JM Cookery Classes for all skill level.
Vegan Cooking class is offered by Agra Cooking & Exotic Dining. Food in India is wide ranging in variety, taste and flavor. Being so diverse geographically, each region has its own cuisine and style of preparation.
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