Looking to step it up in the kitchen?! Our 101 classes are designed specifically for children and young adults looking to expand their kitchen skills, vocabulary and independence in their own kitchens while exploring a specific style or type of cuisine!
Looking to step it up in the kitchen?! Our 101 classes are designed specifically for children and young adults looking to expand their kitchen skills, vocabulary and independence in their own kitchens while exploring a specific style or type of cuisine!
This series focuses on one method of cooking or on a particular food. Some themes include: Pastry Chef Prep, Cookie Decorating, Awesome Sauces, Pasta, Soups and various regional cuisines!
Inspire a love of healthy cooking in your child with our interactive online cooking classes! Taught by our engaging and highly talented chef instructors, our online cooking classes combine nutritional info, safe cooking skills, hygiene, jokes, geography, math, plus food history and culture.
Yeast Breads Making class is offered by Academy of Culinary Education. The Academy of Culinary Education (“ACE”) offers an extraordinary culinary learning experience in an intimate stimulating environment.
We’ll tackle one of the most rewarding and enjoyable tasks in the kitchen…baking bread. Nothing beats that smell! Join us as we talk about leavening agents and different types of flour, bread baking ovens and different techniques of the trade.
Using only four ingredients, you'll make, soft on the inside, crunchy on the outside homemade french bread. You'll learn how to replicate the baguette, and the rest of the treats, using products and utensils you have at home.
It's time to get the kids into the kitchen. What's more of a fun way to do that than to have a party?
Stuck on how to begin baking? Doughs 101 is designed to inform the basics of three distinct types of baked goods. Sweet, savory, puffy, crunchy, they're all covered. Good for beginners, or those less comfortable with baking.
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