Quick Restaurant Style Gravy (Vegetarian) Cooking Classes offered by Culinary Craft.
Quick Restaurant Style Gravy (Vegetarian) Cooking Classes offered by Culinary Craft.
At Culinary Craft, we have created a range of courses for you in which you can learn how to cook dishes from almost all kinds of popular cuisines
Culinary Craft was founded by Chef Sajida Khan. Sajida is a doting mother, homemaker and now a mompreneur! Since the beginning, Sajida has always had a deep passion for cooking.
A few years ago, she realised that there are no spaces in Mumbai that allow people to develop and pursue their love for cooking and baking in a fun, efficient and productive way.
Her mind immediately sparked and that’s when she embarked on a journey to set up a fully equipped studio in Hiranandani Gardens, Powai to conduct Professional Cooking Classes in Mumbai and there has been no looking back ever since!
Today Culinary Craft has been responsible for carving super chefs who can whip up the most delicious meal to excite your tastebuds.
All the courses that culinary craft features will give you an end-to-end cooking experience, teaching you the various methods of cooking, working with spices, cooking various foods and so on. For its marvellous techniques of teaching the art of cooking inside a well-built environment, Culinary Craft has garnered high praise.
“The whole idea is to create an immersive experience around cooking and baking. Just like going for a movie or a play, Culinary Craft is not a cooking class. It’s an activity…an experience that lets people explore the joy of cooking.” — Sajida Khan
Chinese Rice/Noodles cooking class is offered by Vaishalis Cookery Classes. Learn the art of exotic cooking with very easy to follow cooking methods with exact measurements of ingredients with detailed notes.
Vegetables Basket Cooking class is offered by Perfect Cookery Classes. The courses are conducted by Mrs. Ramni Ralhan, an eminent personality in the field of cooking expertise. She has the rich experience of more than 30 years in skill of imparting practical cookery knowledge.
Easy to make, authentic, & so tasty! Traditional Chinese methods of cooking, such as stir frying & steaming have been incorporated & are demonstrated in this course.
Vegan Cooking class is offered by Modern Art of Cooking for all skill level.
Vegetarian Lasagna class offered by Baked at 186°C in Bhopal, India.
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