Scaffolding (Intermediate Level)

This course provides participants with the required skills and knowledge to enable them to safely perform intermediate scaffolding work in a variety of situations in compliance with Work Safe WA Licencing Requirements, Industry Standards and OSH Regulations.

Our course is aligned to the nationally recognised Unit CPCCLSF3001 Licence to Erect, Alter and Dismantle Scaffolding Intermediate Level which specifies the outcomes required to undertake intermediate scaffolding work.

The Scaffolding work required will be the erecting, altering or dismantling of a temporary structure to support a platform from which a person or object could fall more than four metres.

Content

The program addresses the following:

• Licensing, Regulations and Duty of Care Requirements

• Conduct Hazard Identification, Risk Assessment and Control Measure Implementation

• Equipment, Tool and Site Inspection

• Use of Barrow Ramps, Safety Screens, Shutters Mast Climbers & Sloping Platforms

• Use of Cantilevered Crane-Loading Platforms, Cantilevered, Spurred & Coupler Scaffold

• Isolation of defective Scaffold, Equipment and Safety Equipment

• Reporting and recording of defective Scaffold, Equipment and Safety Equipment

• Working Safely with Others including Effective Communication

Assessment

Knowledge based questionnaires and practical demonstration

Pre Requisities

• Must have basic English literacy skills

• Be over 18 years of age and be able to work at height

• Hold the Unit CPCCLSF2001 Licence to erect, alter and dismantle scaffolding basic level

Academic Award

Upon successful completion participants will be issued with the following Statement of Attainment which will be recognised nationally:

• CPCCLSF3001 - Licence to Perform Scaffolding Intermediate Level

What To Wear

All course participants are required to wear appropriate work attire. Steel capped safety boots and high-vis shirts are required for all high risk courses.

Morning Tea & Lunch

Feel free to grab a tea or coffee before the course starts and during the course breaks. All participants will be offered morning/ afternoon tea and for those attending full day courses lunch is provided (an assortment of sandwiches and/or hot finger foods). Persons with special dietary requirements should cater for their personal needs.