Learn the secrets on how to make Arepas from scratch, with Mercedes Rojas from the Arepas Stand.
Learn the secrets on how to make Arepas from scratch, with Mercedes Rojas.
Arepas are cornmeal cakes that originated hundreds of years ago in a region that now makes up Colombia, Venezuela, and Panama. Traditionally, they were cooked on a pan called a budare. But they can also be grilled, baked, or fried. Arepas can be stuffed with various ingredients, some traditional options are: brisket, cheese, and chicken salad.
Impastiamo classes make cooking fun, easy and enjoyable–no matter your skill level. Whether it’s an online or in-person cooking event, our chefs from around the world will wow you with tips, tricks and techniques so you can share in their culture and enjoy a mouthwatering dish that you made with your own hands.
Founded in the spring of 2020 by Silvia Carluccio, formerly at Live Nation Entertainment, we set out to pair our love of food with our love of music–a consistent theme in all of our cooking class experiences. Since then, we've hosted over 300 online cooking classes with chefs from Milan, Los Angeles, San Francisco, New York, Costa Rica, Sicily, Toscany, Spain, and India. We've proudly supported over thirty small businesses including restaurants, private chefs and nonprofits in this time, and that number continues to grow.
Spark your child’s imagination with our Cake & Kidz events. Designed for young aspiring bakers, these interactive classes provide a safe and enjoyable environment where kids can explore their creativity and learn the basics of cake decorating.
This is a seven week series class. The student will learn more advanced borders, flowers and other cake decorating ideas for the advanced decorator.
Culinarians will expand their decorating knowledge and enhance decorating skills. You’ll sharpen your edges and clean up your corners. Learn airbrush techniques, use chocolate, and pastillage to decorate an impressive cake creation!
Cake Baking class is offered by Love'n The Kitchen. Love'n the Kitchen is proud to be the only cooking school in Arizona, exclusively sponsored by SubZero-Wolf. We feature state of the art, professional equipment and a talented staff.
During this class, participants will learn to make a variety of buttercream flowers on top of 12 cupcakes. As an added bonus, participants will watch a demo of how to turn these beautiful cupcakes into a cupcake bouquet.Â
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