Identifying hazards, evaluating the risks presented by them & controlling each hazard before it injures someone, causes property damage, or interferes with your company's work, is a mandatory requirement in Alberta, regardless of your company size.
Identifying hazards, evaluating the risks presented by them & controlling each hazard before it injures someone, causes property damage, or interferes with your company's work, is a mandatory requirement in Alberta, regardless of your company size.
This competency-based course includes:
This 1/2 day workshop will cover:
AFPA is a non-profit organization representing all segments of the $15 billion food and beverage industry including growers, processors, retailers, foodservice buyers and suppliers since 1974.
Our mission is to build the competitive advantage of our members through quality training, effective promotion and by being the representative voice of members and the Alberta food processing industry.
Overhead Crane Competent Operator Training is a two-part program consisting of a comprehensive in-class theory session followed by practical operating testing.
Our modern classroom is designed to provide students with an environment that’s conducive to learning, with comfortable seating, a large presentation screen, ample room for class materials, a comfortable student lounge and lunch area for breaks, and in class demonstration props that help to keep ...
Our In-House Instructor course is a 4-day course.
This one-day course is designed for owners, managers, or supervisors that will be developing and implementing a company’s health and safety manual and program. These credits can be used for the Water and Wastewater Works Operator Certification.
Construction site safety training should include how to safely work on, and around scaffolding.
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