Tavola Mia

Claim Listing

2 Courses Offered

Contact the Institutes

Fill this form

Advertisement

About Us

  • Lover of Italian food, art, and lifestyle, Maria Loggia founded the Tavola Mia Cooking School in 1999. Specializing in Italian cuisine with an emphasis on regional dishes, the cooking classes teach the basics from the selection of ingredients to the artisanal food preparation methods used throughout the generations. Maria is a purist who believes you can only achieve the best results by using the freshest and most natural ingredients.
  • This philosophy drove her to write her first cookbook  “At Home with Maria Loggia”. The book was acclaimed by food enthusiasts alike for being a window into Maria’s passion for food, family and life. Maria’s second book offering, “Celebrating with Maria” was released to rave reviews. It offers the reader a peek inside her home, while outlining classic Italian dishes to serve up across the four seasons.
  • ​​​​​​​She has routinely appeared on French and English TV cooking and living shows in addition to hosting culinary tours of Italy as well as being a spokes person for various associations including the “Dairy board of Canada”.
  • ​​​​​​​Maria is passionate about nourishing the people she loves. She is inspired by all that surrounds her and is grateful for the privilege of sharing her culinary passions with all the wonderful souls that grace her table.

​​​​​​​Our Offer

  • We offer Italian cooking classes in Hudson, Quebec and culinary tours of Italy.

​​​​​​​

  • Quebec City Branch

    430 Ridge Road, Hudson, Quebec City

Courses offered by Tavola Mia

 Logo

Everyday Italian

Italian Cooking

by Tavola Mia
 Logo

Home Made Pizza And Tips

Pizza MakingI'm bringing back a classic class on how to prepare easy homemade pizza in our Kitchen. Join this class and learn to prepare a warm, delicious pizza in the comport of your home  

by Tavola Mia

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy