TOP 10 BUTCHERY CLASSES IN AUSTRALIA

Name: Nose to Tail (Le Petit Cochon)
Availability: InStock

Course Fees : $220 to $220

Are you looking for Butchery classes in Australia?

Here are the Top 10 Butchery training courses in Australia.

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1 course(s) offered by 1 institutes in Australia

Showing Courses 1 - 1

Join chef Katrina Ryan and Michael Dodd, butcher extraordinaire, for an afternoon of Pig butchery.

Cheapest by Golden Pig [ Claim Listing ]