1 Year Advanced Certificate in Classical Cookery (Patisserie and Wine appreciation)

by Sense of Taste Chef School Claim Listing

This full-time ( Monday to Friday) course runs for 1 year and covers all aspects of classical food preparation; cooking techniques and methods.

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Sense of Taste Chef School Logo

img Duration

1 Year

Course Details

 Our Advanced certificate students complete the first year of practical and theoretical training, covering both the level 1 and level 2 course syllabus, at our kitchens under the expert guidance of our chefs.

This course offers the platform from which our graduates can enter and thrive in a professional kitchen or diversify into other food-related industries. The certificate course is also the entry level requirement to continue with the Diploma course.

 

Minimum entrance requirements

  • Grade 10 National Certificate
  • Students must be turning 18 years old within the year

 

Course length: 1 Year

  • Full-time theory and practical classes at the Sense of Taste Chef School kitchens in Maitland.
  • Students are presented with the opportunity to assist with functions from time to time in order to further their practical hands on training and understanding of the industry.
  • Maitland Branch

    Coronation Court, Cnr of Coronation and Van Wyk St, Maitland, Cape Town

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