This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system.
DurationThis course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system, E-Coli and concludes with some practical advice for ensuring your premises gets the best score possible.
In the UK, construction is the most dangerous industry to work in. Every year there are a significant number of major accidents which result in life-changing injuries, and even deaths. Accidents at work not only cause suffering and pain to those directly involved but can also result in significant fines.
Imprisonment and loss of business, all of which could prove devastating to all those affected. Safety records are improving year-on-year, and at EHS Training we are committed to making the construction and civil engineering industries safer places to work.
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