1. Canada
  2. Cooking
  3. Seafood Cooking

B.C Oysters MasterClass

by B.C Seafood Festival Claim Listing

Join Shucker Paddy to learn the history and basics of Oysters

Price : Enquire Now

Contact the Institutes

Fill this form

Advertisement

B.C Seafood Festival Logo

img Duration

Please Inquire

Course Details

Take the world’s Fastest Oyster Shucker, Guinness Book of World Record holder Shucker Paddy,

  • Add some fresh BC oysters and what do you end up with… a shuck-fest MasterClass you won’t find anywhere across the 7 seas except at the BC Seafood Festival!
  • Join Shucker Paddy to learn the history and basics of Oysters: The Big 5 Species, understanding their merroir, and the differences between racked, tumbled, and beach finished.
  • While you sample oysters, you’ll also get inside tips on how to buy and handle them, plus the different shucking techniques depending upon the shell thickness and more.
  • If you climb aboard this MasterClass, this summer you’ll be ship-shape to present your favourite oysters at home to dazzle your shipmates with your newfound skills of preparing the bi-valve.

2023 Bc Seafood Festival Wraps-up!

  • Thank You For Coming And Save The Date – June 21  23, 2024

  • With Stellar Weather, An Awesome New Venue At The Top Of Mount Washington, Amazing BC chefs And Incredible Seafood Producers – The 2023 Bc Seafood Festival Was A Smashing Success! Guests From Bc, Throughout Canada And Around The World Converged At Mount Washington Alpine Resort To Celebrate The Best Of Sustainable Bc Seafood.
  • A Heartfelt Thanks To All The New And Returning Seafoodie Ticket Holders, Generous Sponsors Including Mount Washington Alpine Resort, The Mount Washington Resort Association And Gordon Food Service, And Importantly, The Hard Working Volunteers, Chefs And Producers Who Dove In; The Bc Seafood Festival Couldn’t Have Happened Without You!
View Detailed Profile

  • Vancouver Branch

    Comox Valley, Vancouver

Check out more Seafood Cooking courses in Canada

Kitchen Bits Logo

Hands-On Workshop (Seafood, Eat Food and be Spoiled)

The waters of the world provide us with one of the greatest pleasures on Earth - seafood! F

by Kitchen Bits [Claim Listing ]
read more course details
The Weber Grill Academy Logo

Deep Sea Grilling

Throw some shrimp And salmon on the ‘barbie’ with this seafood inspired class.

by The Weber Grill Academy [Claim Listing ]
read more course details
Lake House Kitchen Logo

Ocean Treasures: Discovering the Flavours of West Coast Seafood

Menu Salmon, Maple Chili Glaze Dungeness Crab Cakes Pan Seared Scallops, Wilted Greens, Lemon Butter Sauce

by Lake House Kitchen [Claim Listing ]
  • Price
  • Start Date
  • Duration
read more course details
Taku Cookery Logo

West Coast Sustainable Seafoods (With the London Chef Dan Hayes!)

Come learn seafood techniques from a chef who has learned from some of Europe’s most revered seafood chefs including Rick Stein, Mitch Tonks, and Peter Rossiglioni.

by Taku Cookery [Claim Listing ]
read more course details
Mezza Luna Logo

Fish

For fish lovers, Elena proposes a simple cuisine with easy recipes. She will guide you through the preparation of her famous fried calamari amongst other things, such as a typical Italian cod salad, stuffed calamari and much more!

by Mezza Luna [Claim Listing ]
read more course details
Show Me All Similar Courses

About Coursetakers.com

Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UAE, UK, USA, India and South Africa, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.

  • Instagram
  • Facebook
  • Twitter

Courses

Quick Links

© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy

Ask Us?