Learn how to prepare traditional Cape Malay dishes and gain firsthand insight into this community. Guests can enjoy the fruits of their labour in a scrumptious feast of savory sweet and spicy dishes that will delight all their senses.
DurationLearn how to prepare traditional Cape Malay dishes and gain firsthand insight into this community. Guests can enjoy the fruits of their labour in a scrumptious feast of savory sweet and spicy dishes that will delight all their senses. A parting gift of spices and heirloom recipes will tempt even the most timid cooks to recreate these memories at home.
Immerse yourself into a vibrant fusion of culture, colours and aromatic foods in the historic Bo-Kaap.
Learn how to prepare traditional Cape Malay dishes and gain firsthand insight into this community. Guests can enjoy the fruits of their labour in a scrumptious feast of savory sweet and spicy dishes that will delight all their senses.
A parting gift of spices and heirloom recipes will tempt even the most timid cooks to recreate these memories at home.
We call South Africa the Rainbow nation and we can relate to this term for South African recipes too. The Boers, Indian, Malay people, French, British play a role in South African gastronomy.
Cape Malay Bobotie with yellow rice cooking class is offered by KitchenAddiction. Learn how to cook in a modern and relaxed atmosphere where you can even bring your own bubbly! Kitchen Addiction offers wonderful bonding times! Our classes are normally fully booked.
A spiced sweet & sour minced meat and egg casserole. This is the national dish of South Africa and definitely one of its favourites. This class also includes a short guided tour of Bo-Kaap. Class takes
This spiced sweet deep fried dumpling with a cake-like texture, dipped in sugar syrup, finished off with a sprinkle of coconut is a traditional Cape Malay favourite. A short guided tour of Bo-Kaap will also be included
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