Certificate III in Commercial Cookery

by Australian Vocational Education Claim Listing

Certificate III in Commercial Cookery qualification reflects the role of a commercial cook who uses a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items.

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img Duration

52 Weeks

Course Details

Certificate III in Commercial Cookery qualification reflects the role of a commercial cook who uses a wide range of well-developed cookery skills and sound knowledge of kitchen operations to prepare food and menu items

 

  • Melbourne Branch

    M/51 Queen St, Melbourne

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