Certificate in Professional Cookery

by International Culinary Studio

New to culinary? Hit the ground running with the Certificate in Professional Cookery – your first step towards a rewarding career!

$1200

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International Culinary Studio Logo

img Duration

26 Weeks

Course Details

New to culinary? Hit the ground running with the Certificate in Professional Cookery – your first step towards a rewarding career!

This course will equip you with the skills and knowledge required to kick start your culinary career and prepare you for a position in this exciting Industry.

 

You will learn:

  • Safety at Work
  • Food safety in catering
  • Introduction to hospitality in the catering industry
  • Introduction to basic kitchen procedures
  • Introduction to nutrition
  • Learn safe knife skills
  • Learn the key factors of basic food costing
  • Prepare cold foods for a wide range of menu settings, including entrees and buffet items
  • Learn to fry, braise, stew, steam, boil, poach, roast, bake and grill a wide variety of foods to produce delicious and flavoursome meals

Special Message

You May Be Eligible For Fees Free Government Fund
  • Kaiapoi Branch

    2/122 Williams Street, Kaiapoi, Christchurch

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