Ornament Workshop is a fun workshop where you will learn how to use a two sided mold filled with chocolate. You will also learn how to dust and decorate your ornament using different techniques.
DurationOrnament Workshop is a fun workshop where you will learn how to use a two sided mold filled with chocolate. You will also learn how to dust and decorate your ornament using different techniques.
We will show you how to dust, paint and finish your ornaments for eating or as a centerpiece using protective glaze so that they can stay around for a few months as a beautiful centerpiece.
You can also give them as gifts without the glaze and fill them with chocolate, mousse, cake or make them for coco bombs.
Jacksonville Cake Decorating Supplies has celebrated 7 years in business on May 2, 2022. Thanks be to God Almighty and to our customers for keeping our doors open.
We struggled like most businesses during the Covid pandemic, but through the whole ordeal we were able to maintain our doors open. It has been a great 7 years, teaching cake decorating and helping our home-based bakers with their business. We are committed to serving our community with all your baking needs.
Many of you know our story and know that God Almighty started me on this journey in 2013. I share with you how spoke to me through Bishop Zink with a message entitled "God does not give you creative ideas and talent for you to sit on it, but to act upon it".
This mark the journey of our beginnings and I began to get help from the sources available. I began seeking advice and training with Small Business Development Center, SCORE, and SBA: which I still do today.
I continue to thank my husband who has supported me through it all. The advise and guidance of Mr. Kevin Monahan - former Director of SBDC has helped us stayed focus on this journey. We continue to grow with our customers and our community.
Discover the art of making hand-crafted artisan chocolates
 This fun and decadently delicious class in our brand new Entertaining with Ease series focuses exclusively on your favorite ingredient. Our Chef and hostess with the mostess will teach you how to effortlessly make chocolate the star of the show in an amazing three course chocolate lover’s menu.
Is chocolate and raspberry your FAVORITE combination?? You are not alone, and will have even more company when you master our classic Chocolate Raspberry Flourless Torte (Razbeverly) and our famous chocolate.
Get your tourist visas ready, because in this class you’ll taste a selection of single-origin and inclusion chocolate bars highlighting the breadth of flavor possibilities inherent in cacao from around the world and made by some of the world’s top craft chocolate makers!
This classic European-style chocolate roll cake is impressive enough to take center stage on any dessert table. No need to be intimidated by its looks—the roll technique is an achievable challenge, even for the novice baker. Join us to learn how to make this delicious dessert!
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