French tigrés are a classic and striking pastry found throughout the pâtisseries and salons du thé of Paris.
DurationFrench tigrés are a classic and striking pastry found throughout the pâtisseries and salons du thé of Paris.
They are moist, rich in almond and browned-butter flavor, and studded with pieces of fine chocolate, creating a distinct tiger-print look that makes them a stand out — your guests will never know how easy they were for you to make!
Chef Zach will show you all the tips, share their history, and guide you step-by-step to teach you how to prepare these six individual delectable treats perfectly from scratch. They are a great hand-held pastry for your party trays.
Whether you’re celebrating a birthday, anniversary, date night, out with a friend, or parent/child, these casual cooking classes for two in baking and chocolate at chef zach’s home will make your time together memorable as he guides you through easy and chocolaty recipes you can both master — even if a beginner!
Welcome to Belle Kitchen in Carmel, California we are focused on gourmet macaron or macaroon classes. To date, the bakeries have produced well over 500,000 macarons. That is a lot of macarons! We bring all that experience to our classes where we produce some beautiful and delicious macarons.
This course focuses on the techniques necessary to make laminated doughs of puff pastry. We will try our hands at Palmiers and Tart Tatins in the kitchen.
Learn to make a tender, flakey crust and delicious filling. Choose your favorite pie or tart from one of the following lessons.
Learn to make these delicious French favorites! In this class our chef will teach you how to create this delicious sandwich cookies with delectable fillings.
Whether you’ve tried to make them before and had some challenges or never tried to make them but just love to eat them this is the workshop for you.
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