A few simple ingredients, a little knowledge and a lot of gridness, that is what you need for the classics of the pastry.
DurationA few simple ingredients, a little knowledge and a lot of gridness, that is what you need for the classics of the pastry.
Recipes
The cooking course consists of the chef demonstrating how to prepare and cook the recipes presented. At times you are also invited to apply your knowledge hand-on. Do not hesitate to ask questions!
The course lasts about two hours and a half, after which you are welcome to enjoy a nice glass of wine with the delicious meal that was carefully prepared.
In case of absence, please leave a message on the answering machine and we will be happy to call you back.
We will learn to mask a pre-baked cake in buttercream, create a Unicorn horn out of a dowel and gum paste, create gum paste ears and eyes, Paint using edible gold and red colour, then pipe a mane using coloured buttercream, and add the zombie details.
This Professional Cake Decorating Certificate Program is designed for the aspiring Cake Decorator who wants to learn professional Cake Decorating techniques to use in a working environment or at home
This course introduces students to the basic technical and essential design principles, guidelines for cake assembly and basic decorative techniques. Topics include composition and the use of colors.
This class is perfect for beginners with little or no experience.
Teaches cake decorating and gumpaste flower making classes
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