Focusing on a variety of fresh vegetables and fruits, students prepare, enjoy and clean-up all while learning and practicing kitchen safety in a group environment.
About the course
Focusing on a variety of fresh vegetables and fruits, students prepare, enjoy and clean-up all while learning and practicing kitchen safety in a group environment.
At the end of each session, teachers are provided math and curriculum resources based on the Cooksmart experience, and students are encouraged to share their new skills at home.
Workshops for JK-Gr 12 accommodate 6 to 24 students and include:
75 minute to two-hours of grade specific instruction, led by certified COOKSMART instructor
Age appropriate techniques for simple cooking, clean-up and kitchen safety
Real-world applications for math, health, science, social studies, reading and writing
Online resources available for teachers, students and parents
Nut-free program. All special diets and allergies accommodated.
About Cook Smart
started in the kitchen of Kathy Stewart, with her three small children learning how to cut veggies for their pizza toppings. The kids were excited to practice their new skills, especially when they could snack at the same time. As their confidence grew using a knife, they became curious for greater challenges and were soon cooking and baking inspired creations for the whole family. Seeing the independence that only a few simple cooking skills gave her own children, Kathy created a vision for Cook Smart.
Contact Us
Come check out the C5 Youth Hub located at the Clareview Recreation Centre (entrance 3). We run several programs to keep youth busy after school and during summer and winter breaks.
Pumpkin Pleasure: Pumpkin Chocolate Chip Cookies Spooky Sweets: Halloween Cookies and Cream Cookie Bars
The yummiest group Pivot Point has to offer!
Our classes combine fun and learning through an interactive, team approach. Junior chefs will enjoy a hands-on experience to learn new recipes, cuisines and techniques, in a social and welcoming environment.
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