IHM Chennai continues to educate, empowers and excel thousands of youth in the field of hospitality , there by contributing to the vision and mission of our Honourable Prime Minister in skilling India.
DurationIHM Chennai was established by Ministry of Tourism, Government of India in the year 1963 and boasts of being one of the oldest renowned Institutes in India. Tucked in the cultural city of Chennai, the institute is bedecked with lush green campus and close to the sun- kissed shores, making it an ideal place to learn the art of hospitality.
Positioned as no.14 in the world by CEO World magazine and no.2 in India by GHRDC, IHM Chennai continues to educate, empowers and excel thousands of youth in the field of hospitality , there by contributing to the vision and mission of our Honourable Prime Minister in skilling India.
We offer a variety of programmes to cater to the varied needs of our learners, namely 3 year B.sc degree in Hospitality & Hotel Administration, 2 year M.sc in Hospitality Administration, 11/2 year diploma programme in Food Production & Patisserie, 11/2 year diploma programme in Bakery & Confectionary, 11/2 year Craft course in Food Production.
This Institute has time and again proved to be a galloping gateway to lucrative careers across the globe. We are proud of our alumni for swaying high the flag of IHM Chennai.
About IHM Chennai
IHM Chennai was established by Ministry of Tourism, Government of India in the year 1963 and boasts of being one of the oldest renowned Institutes in India. Tucked in the cultural city of Chennai, the institute is bedecked with lush green campus and close to the sun- kissed shores, making it an ideal place to learn the art of hospitality.
Positioned as no.14 in the world by CEO World magazine and no.2 in India by GHRDC, IHM Chennai continues to educate, empowers and excel thousands of youth in the field of hospitality , there by contributing to the vision and mission of our Honourable Prime Minister in skilling India.
We offer a variety of programmes to cater to the varied needs of our learners, namely 3 year B.sc degree in Hospitality & Hotel Administration, 2 year M.sc in Hospitality Administration, 11/2 year diploma programme in Food Production & Patisserie, 11/2 year diploma programme in Bakery & Confectionary, 11/2 year Craft course in Food Production.
This Institute has time and again proved to be a galloping gateway to lucrative careers across the globe. We are proud of our alumni for swaying high the flag of IHM Chennai.
Craftsmanship Course in Food and Beverage Service:Â The Food and Beverage Service is especially designed for those who want to start their careers as waiters in restaurants and hotels giving particular emphasis on food service sequence, restaurant hygiene, food and beverage knowledge.
AIIHM offers Certificate Course in Front Office /F & B Service / House Keeping (6 Months). The course objective is To train students in technical, managerial, and human relations skills necessary for successful operation of a modern hotel or catering establishment.
This is an advance course to get the students a better and more detailed learning perspective to what they would be required from work at a hotel. Fulfilling all the purposeful needs in the right scenario.
British IHM offers Bar Tending, Front Office, F&B Service, Housekeeping, and Food Production course. British IHM is one of the apex Hotel Management institutions of India that believes in imparting quality hotel management, Aviation Office management education to its students.
Food & Beverages course is offered by Indira Technical Institute. The skill level and educational attainment of the workforce determines the productivity, income levels as well as the adaptability of the working class in changing environment.
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