Desserts Class is offered by The Chinese Lady. No matter your level of comfort in a kitchen, I can teach you how to make nearly anything during my private, personalized cooking class! All classes are hands-on and are absolutely perfect for individuals and small groups.
DurationDesserts Class is offered by The Chinese Lady. No matter your level of comfort in a kitchen, I can teach you how to make nearly anything during my private, personalized cooking class! All classes are hands-on and are absolutely perfect for individuals and small groups.
I was born in Hawaii to Chinese immigrants and I first became aware of my multicultural heritage through food. My father showed me how to cook with his hands over mine, and the process of preparing food became part of my identity.
After a lifetime of eating and over fifty years of cooking instruction, consultation and owning a gourmet food line, I realized there were two projects I needed to pursue: a cookbook to showcase The Wonders of Wonton and a memoir of my life, A Pot of Rice.
To me, food is a form of meditation, as well as a way to share a great sense of satisfaction with others. As my father loved showing me how to cook, I now share this ongoing passion with you.
Learn how to make proper French macarons in this fun, hands-on workshop lead by a Le Cordon Bleu, London trained patisserie chef. You will be guided through the history history, origin, and tempering methods of this sweet meringue-based confection
Join us for a special Brunch Crepe Class! Master savory and sweet crepes and take your brunching to the next level. Class includes a Mimosa as you arrive.
Join us for a hands-on pastry class with a professional French pastry chef at her Pâtisserie in the heart of Paris. Your chef will teach you the secrets and tricks of making croissants macarons, and more.
Do you love food? Do you enjoy baking? Have a taste for a sweet life in a fast-paced, high-energy career? Dream of being the next celebrity chef? If so, San Jacinto College can help make your dreams come true!
Do you have a bit of a sweet tooth? In this 4-class series, we’ll teach you everything you’ll need to know about baking; from basics to buttercream!
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