1. USA
  2. Cooking
  3. Baking
  4. Pastry Making

Diploma in Food Preparation and Cooking (Patisserie)

by 1000 Hills Chef School Claim Listing

On completing the course students will achieve an internationally recognised City & Guilds Diploma:

Price : Enquire Now

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img Duration

1 Year

Course Details

About the course:

  • Skills required for a pastry chef, as well as baking and finishing a range of hot and cold desserts.
  • Scones, doughnuts and similar products
  • Creams and fillings
  • Hot and cold sauces
  • Decorative mediums
  • Doughs and bread
  • Gelatine set desserts
  • Fruit-based desserts
  • Cakes and sponges
  • Basic confectionery
  • Modern desserts
  • Frozen desserts
  • Meringues
  • Pastries

Our school motto is “Attitude is Everything!” and this is the work ethos that we instill in our students, which is one of the reasons our students are highly sought after by top chefs.

Our graduates are capable, confident young chefs who are practiced in their art and find success based on their can-do attitude.

View Detailed Profile

  • Bothas Hill Branch

    2 Wottoon Ave, Bothas Hill, Durban

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