Work based learning model program designed to students with real-time knowledge and hands-on practical training within MH Hotels and international reputable hospitality establishments.
rogram Title: Diploma in Hospitality (Food and Beverage)
Institution: Malaysian Hospitality College
Partnership: American Hotel and Lodging Education Institute (AHLEI)
Location: Kuala Lumpur, Malaysia
Overview:
Embark on an exciting journey into the world of hospitality with the Diploma in Hospitality (Food and Beverage) program offered at the esteemed Malaysian Hospitality College in partnership with the prestigious American Hotel and Lodging Education Institute (AHLEI).
Program Highlights:
Comprehensive Curriculum: Our comprehensive curriculum is meticulously designed to provide you with in-depth knowledge and practical skills in the art of Food and Beverage operations within the dynamic hospitality industry.
World-Class Faculty: Learn from industry experts and passionate educators who bring a wealth of experience and insights into the classroom, ensuring you receive top-notch education.
Industry-Aligned Training: Benefit from hands-on training in state-of-the-art facilities and gain real-world experience through internships and industry partnerships.
Global Certification: As a partner of AHLEI, our program allows you to earn globally recognized certifications, enhancing your career prospects both locally and internationally.
Career Opportunities: Graduates of our program are well-equipped to excel in various roles within the hospitality industry, including restaurant management, catering, event planning, and more.
Networking: Connect with a diverse group of students, faculty, and industry professionals, building a valuable network that can open doors to exciting career opportunities.
Location Advantage: Situated in vibrant Kuala Lumpur, Malaysia, you'll have the chance to experience the rich cultural diversity and thriving hospitality scene of this cosmopolitan city.
Why Choose Us:
The Diploma in Hospitality (Food and Beverage) program at Malaysian Hospitality College, in collaboration with AHLEI, offers a unique blend of academic excellence and practical experience. Whether you aspire to manage a fine dining restaurant, plan exquisite events, or become a culinary innovator, our program is your gateway to success in the ever-evolving hospitality industry.
Prepare to embark on a fulfilling career journey with the skills, knowledge, and certifications you'll gain from this exceptional program. Join us today and be part of the future of hospitality.
Discover your passion for Food and Beverage, only at Malaysian Hospitality College.
Our Strength
We aimed to produce top quality tourism and hospitality professionals that are highly employable nationally and globally. Our strength in grooming the next generation of tourism and hospitality professionals lies in:
Our Innovative Programmes & Services
Our unique approach in the delivery of top notch education and training is by adopting the ground-breaking work-based learning curriculum, where students obtain real-time experience during the course of their studies. Our interactive work-based learning programmes offer benefits such as:
The Food & Beverage (F&B) industry has long been recognized as a huge growth sector and currently high in demand globally. In Malaysia, there is an acute shortage of skilled personnel in this sector.
Food and Beverage Skills training is offered by Ascot Academy. Ascot’s Short Course Training Programme can also be customized and tailor-made to the specific requirement of any hospitality and service related establishments.
Food & Beverage Management training is offered by Infoniche Training Consultancy. We customize training programs according to the organization's needs. A Free assessment can be done to engage the gap for training and development needs.
Develop the knowledge required to work in the hospitality industry in food and beverage environments. Develop an understanding of areas such as safe and hygienic working practices, effective team work, giving customers a positive impression and food safety.
The primary goal of the food and beverage industry is to provide guests with the best service and flawless experience to achieve the highest satisfaction. So if you are interested in starting a career in the food and beverage segment, this program is your best stepping stone into the industry.
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