Diploma in Hotel Management course is offered by All Indian Computer Education Society. All India Computer Education Society an autonomous institution registered Under Trade Mark Symbol Registry Department, Govt.Of India.
DurationDiploma in Hotel Management course is offered by All Indian Computer Education Society. All India Computer Education Society an autonomous institution registered Under Trade Mark Symbol Registry Department, Govt.Of India.
AICES is a well established Computer skills training institute and we have been training a diverse range of students around the Globe successfully. AICES also registered by an ISO 21001:2018 Certified Organization. Which provide it perfect computer education.
Course Outline:
Introduction Hotel management
Hotel Accounts
General Management
Food Science Nutrition
All India Computer Education Society an autonomous institution registered Under Trade Mark Symbol Registry Department, Govt.Of India. Reg. No. 3927749.
AICES is a well established Computer skills training institute and we have been training a diverse range of students around the Globe successfully.
AICES also registered by an ISO 21001:2018 Certified Organization. Which provide it perfect computer education.
This is an advance course to get the students a better and more detailed learning perspective to what they would be required from work at a hotel. Fulfilling all the purposeful needs in the right scenario.
Skylark offers Aviation & Tourism Management course. Learn every single detail of roles and responsibilities of Cabin Crew and Airport Ground operations and Travel Management.
The food & beverage service industry has expanded considerably. On completion of this course, the candidates are capable of working in wide range of employment areas like hotels, hospitality management, event organizing agencies, Bartending, etc.
This course enables you to understand the more complex operations of the travel and tourism industry, and helps you to adopt a consultative approach to selling travel and tourism products. It equips you to handle all major aspects of the travel agency business.
To Introduce the Historical progression leading to modern cookery, History of cooking, Aims & Objective, Cooking –art or science To impart knowledge about different kitchen equipment, Heavy and Light equipment, Utensils & Knives, Care & maintenance, Use To impart Knowledge of various culinary ter...
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