Diploma in hotel management is a Diploma level Hotel Management course. Hotel management is the handling of the hotel administration, accounts, marketing, housekeeping, front office or front of house, food and beverage management, catering and maintenance.
Diploma in hotel management is a Diploma level Hotel Management course. Hotel management is the handling of the hotel administration, accounts, marketing, housekeeping, front office or front of house, food and beverage management, catering and maintenance.
The Diploma in Hotel Management aims to provide learners with a broad understanding of the operational aspects of the international hotel industry and knowledge of the underlying management principles.
Eligibility
You must have completed the 10+2 class or its equivalent from a recognised school board in India.
Syllabus
Principles of management
Principles of Accounting
Basic food production
Basic Food & beverage services
Front office operation
Accommodation operation
Hotel maintenance
Marketing & Sales management
Inter disciplinary
Diploma in Hotel Management Course Suitability
Applicants should also possess knowledge that how to explain procedures to meet guest needs, including guest registration, rate assignment, room assignment and determination of payment methods
Candidates should have a good organizational background, excellent communication and interpersonal skills, strong commitment and self-discipline.
Diploma in Hotel Management course is suitable for those who are willing to go for teaching fields at higher degree level i.e. college and university level both in private and government institutions.
How is Diploma in Hotel Management Course Beneficial?
After completing Diploma in Hotel Management, they can also have careers in hotel and tourism associations, forest lodges and guesthouses. Institutional management such as supervising canteens in college, schools, in factories, company guest houses etc. also are a bright place for jobs.
Other places are catering departments of railways, banks, armed forces, shipping companies etc., hotel and catering institutes and self-employment.
They can have jobs in hotel & restaurant management, airline catering and cabin services, club management, cruise ship hotel management, hospital administration and catering.
Diploma in Hotel Management Employment Areas
Administration (Hotel Management)
Colleges & Universities
Hotel Industry
Tourism Industry
Vancy Institute, Is ISO 9001:2015 Certified, Accreditation by the international Accredited System USA, Certificate No:IN85850A Registered under Govt of India MSME Act 2006 .Which has its registered office in Kotkapura Punjab.
It is a publicly invested learning institution that provides access to professional learning for learners of diverse backgrounds and educational needs. The Academy is further committed to teaching, delivering of specialised courses/ training programmes, leadership, communication skills and promotion of entrepreneurship among the rural masses in India.
Getting a job is as difficult as beating the crowd because being in the corporate world demands a lot from the applicant because of which the applicants are putting their best, which results in the increment of difficulty level.
You can see each and every thing is connected but the solution of this problem is either spending years to reach to a desired position or come to Vancy.
At Vancy Institute we provide the entire necessary training which helps the newbies and also the experienced workers so that they can achieve better recognition in this competitive world.
VANCY Institute provides various useful courses that are helpful for the students to make their future bright. VANCY Institute also provides Scholarship to the students. The Students whose age is above 12 years can easily take admission in our institute.
The VANCY Institute provides Batch timing from 9 AM to 5.30 PM. The Students whether they are in jobs or doing study can take any batch timing as per their convenience. We also provide the job opportunities to our talented students.
Our Vision
To establish world class education in INDIA & to deliver job – oriented courses, with regularly updated curriculum through different modes of learning.
Keeping in view the aim of education as integral development of personality has been working for uplifting students to higher state of consciousness so that they turn into better human beings with social harmony.
Mission
VANCY INSTITUTE has realized that restricting education only to urban area , will not serve of creating technical and professional rich society in INDIA . Today ,there is an immediate need for education masses in the latest job oriented and skill based technical courses.
We are committed to spread this kind of education to remote , semi-come up with required courses to make the student capable of working anywhere in the world.
Our mission is to make the Students of the surrounding area self reliant and self confident as well as self dependent. When they leave the institute after completing their studies they will be intellectually sound with human and soft skills both.
Certificate in Food And Beverage Services course is offered by Indian Institute Of Technical and Further Education. We empower education with our qualified expert Teachers who constantly work for the betterment of skill development.
Xaviers Institute of Business Management Studies offers Advanced Diploma In Hotel Management. The ADHOM meets the challenge faced by students to constantly update their skills in today's competitive world. This course provides knowledge and Skills of Hotel Management.
NIPS offers Food and Beverage Service. The NIPS Hotel Management Institute leads the way in providing a range of national and international programs to offer top-notch employment prospects within the hospitality industry.
Hotel Management courses primarily for the children of Army personnel. AIHMCT is affiliated to Bengaluru North University (BNU), approved by All India Council for Technical Education (AICTE), New Delhi and a NAAC accredited institution for quality in higher education.
Food & Beverage Service-Associate is about providing efficient food and beverage service to guests by inspecting and organizing the service and guest dining area, receiving guests, taking food and beverage orders, and checking.
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