By studying Certificate IV in Catering Management, students will have extensive practical and theoretical knowledge as a qualified chef. This program will prepare graduates to be competitive candidates in the Australian market place through in-depth practical skills and work experience.
Be part of one of the fastest growing industries in Australia.
By studying Certificate IV in Catering Management, students will have extensive practical and theoretical knowledge as a qualified chef. This program will prepare graduates to be competitive candidates in the Australian market place through in-depth practical skills and work experience.
This qualification provides a pathway to work in various kitchen settings such as restaurants, hotels, clubs, pubs, cafes, cafeterias and coffee shops.
Certificate IV in Catering Management reflects the role of individuals working in catering operations who have a supervisory or team leading role. They operate independently or with limited guidance from others and use discretion to solve non-routine problems.
This qualification provides a pathway to work in various catering settings, such as hospitals and aged care facilities, sporting and entertainment venues, hotel banqueting departments, cook–chill production kitchens, and mobile catering businesses of varying size.
Envirotech offers Certificate IV in Catering Management via on-the-Job Training and traineeships to ensure that learners are completing their training under supervision in a real workplace setting.
Study and apply your skills in a real workplace through a Vocational Work Placement Program. On the job training has the benefit of providing knowledge and experience at the same time.
Students who learn through experience in real workplace settings often find it easier to adapt in the workplace environment, increasing the scope of future employment. Study and apply your skills in a real workplace through a Vocational Work Placement Program.
On the job training has the benefit of providing knowledge and experience at the same time. Students who learn through experience in real workplace settings often find it easier to adapt in the workplace environment, increasing the scope of future employment.
Course duration is 58 weeks, with monthly intakes you can start the course anytime and complete this qualification as soon as possible.
Why choose us?
• Monthly Intakes
• Blended Mode Delivery
• Industry Expert Trainers
• Nationally Recognised and Accredited
• We have been Award Winners 3 Consecutive Years
Envirotech is an Australian Registered Training Organisation, offering registered courses for domestic and international students. It was established in 2008 and is one of the fastest-growing education institutes in Australia, currently with over 500 enrolled students.
Envirotech has 2 Beachfront campuses located in Burleigh Heads and Byron Bay.
We offer Nationally Recognized Qualifications in different industries and levels to suit individual learning needs.
They are recognized by the Australian Qualifications Network (AQF) and CRICOS for international student education programs. We are fully compliant with the Australian Government’s ASQA and NVR standards for excellence in training.
Envirotech presents a new approach in training as all our courses are designed to achieve specific work outcomes, give you up-to-date IT skills while offering flexible delivery modes
Our experienced teachers are committed to creating a safe, friendly, and healthy learning environment for our students. We focus on student support and personal attention to produce outstanding results.
This short course has been designed to meet the current hospitality industry skills shortage in the area of frontline entry level job roles within hospitality, tourism and hotels.
RGIT Australia’s Diploma of Hospitality Management (SIT50422) provides students with the opportunity to gain the knowledge and training in Hotel Management to become a skilled manager in the hospitality industry.
Diploma of Hospitality Management reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
Learn how to manage large teams in a hotel or restaurant environment, while crafting and delivering world-class experiences that create lasting customer loyalty and drive revenue growth. Explore the intricacies of financial management and develop an extensive understanding of asset management, oper...
This qualification provides a pathway to work as a supervisor in hospitality organisations such as restaurants, hotels, motels, clubs, pubs, cafes, and coffee shops. This qualification allows for multi-skilling and for specialisation in accommodation services, food and beverage, and gaming
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