There’s nothing quite like the aroma of freshly baked donuts and the sight of them glazed with sugar! It’s the ultimate quick comfort food and in November, you’ll be baking your own donuts and decorating them just the way you like!
DurationThere’s nothing quite like the aroma of freshly baked donuts and the sight of them glazed with sugar! It’s the ultimate quick comfort food and in November, you’ll be baking your own donuts and decorating them just the way you like!
If you’ve never baked a donut before, you won’t be disappointed – as long as you follow the recipe. You’ll have to follow it closely though, as you’ll be up against the clock with this bake.
You’ll need to whip up your batter and cook your donuts to perfection to get that ultimate fluffy baked donut. Drooling at the thought of it?
There will be a choice of decorations and toppings available for you to add your sprinkle of personalisation – we just hope you resist taking a bite until it’s judging time!
Our fun-filled baking sessions are the perfect way for your colleagues to pair up and enjoy some time together! Every bake is designed to be done in pairs but can also be done as a trio if you wanted to bring a bigger group.
Embark on a culinary journey and gain the skills to create eye-catching bakery classics. During this full day course, you will get to grips with traditional techniques and methods of creating striking bakes.
For our Best of British evening, we have taken our inspiration for these three dishes from all around the Great British Isles. These traditional delights with a twist are sure to get your taste buds tingling! You’ll be working alongside one of our trained chefs to guide you.
This is where it all began - our original Rainbow Brownie mix! Simply tip the mix into a bowl, add some oil, water and an egg and mix the gooey batter. Pop in the oven and 35 mins later out pops rich brownies. Perfect on their own or with ice cream.
In this fun, hands-on class, our chefs will show you how to make beautiful doughnuts, fillings and icing.
In this French Patisserie class our chef will teach you all the techniques required to create classic French Patisseries and fabulous Macarons with an array colours and fillings!
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