Dumplings From Scratch (All Ages + Adult)

You can make your kitchen the bakery next door and never purchase store bread again! During this 2 day series, our Pastry Chefs will offer you the foundations you “knead” to know how to transform lean and enriched dough into delicious loaves.

Join us for our handmade empanada where you will learn to make the pastry pocket we all know and love filled with creative and unique ingredients. These flavorful patties made of dough are traditionally sweet and savory, and have a variety of adaptions based on the country you enjoy them in.

This charming cake recipe goes way back — it’s an oldie but a goodie! Lemon, Yogurt and Olive Oil Cake is a typical cake from France, where grand-mère would use a little glass jar of yogurt as the base of all measurements for the cake: a jar of yogurt, a jar of sugar, 2 jars of flour, and so o...

Lettuce help celebrate your birthday with a virtual birthday party cooking lesson! Our virtual cooking parties allow you to invite anyone from anywhere to celebrate your special day. You and your friends can prepare a main dish, a dessert, or even celebrate with a blindfold baking challenge! 

We start with a fine Belgian couverture chocolate tasting. Students are taught the difference between the various types of chocolate and cocoa powder and all those confusing percentages that appear on the chocolate bar wrappers are explained.