This course presents job and academic-related basic reading, writing, speaking, and listening skills. The emphasis is on high-frequency vocabulary (basic sight words) and phonics, refining oral and written production, assists with listening skills for enhanced job productivity.
This course presents job and academic-related basic reading, writing, speaking, and listening skills. The emphasis is on high-frequency vocabulary (basic sight words) and phonics, refining oral and written production, assists with listening skills for enhanced job productivity, and increases the control of the English sound system to minimize on-the-job miscommunication or misinterpretation due to foreign accent.
San Jacinto Community College's culinary arts program delivers basic training and educations for cooks and apprentice chefs. The progprimarily on technical food preparation and technical skills, food composition, and the use and maintenance of professional food service equipment.
The program is accredited by the American Culinary Federation Education Foundation Accrediting Commission (ACFEFAC).
The best feature of these courses is their practical approach to professional English and their high-quality, real-life practice opportunities, which help many students feel more confident in the workplace.
SC English’s Business English course is designed to prepare international professionals for successful communication in the business world.
This course focuses on near-native language involved with Business English specific language. Students will learn more idiomatic commands of English.
The Business English courses at New York Language Center teach the skills necessary to do well in the workplace. Â Students engage in telephone conversations, meetings, and negotiations. Â They practice the vocabulary and expressions used in these business situations. Â
orealis Language Academy of Charlotte, NC offers business language classes designed with company-specific objectives proven to better the language skills of employees.
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