Event Management (Diploma Course)

by Indian Culinary Academy Claim Listing

Indian Culinary Academy, Bangalore is proud to offer a Diploma in Event Management, a Level 3 qualification. This program is designed to equip learners with practical skills and theoretical knowledge required for successful event management, which is a thriving sector in the hospitality and tourism

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img Duration

1 Year

Course Details

Indian Culinary Academy, Bangalore is proud to offer a Diploma in Event Management, a Level 3 qualification. This program is designed to equip learners with practical skills and theoretical knowledge required for successful event management, which is a thriving sector in the hospitality and tourism industries.

  • The course has a strong focus on event management skills such as marketing and promotion, designing, planning, staffing, training, budgeting, logistics operations, and crowd flow management. It also includes assignments, projects, and theoretical sessions to provide learners with a well-rounded education.
  • In addition to event management skills, the course places emphasis on soft skills such as communication, power dressing, life skills, and life transformation techniques, essential for the event management industry. The primary objective is to develop learners into effective event managers or organizers in the tourism and hospitality sectors.

Event Management Diploma - Program Views:

  • Upon successful completion of the Diploma in Event Management, learners have the opportunity to progress to further studies or gain suitable employment in the tourism and hospitality industry/sector. The program offers 350 hours of guided learning, where tutors guide learners to acquire knowledge required for an effective event manager.
  • Indian Culinary Academy, Bangalore provides 100% job placement and support at major reputed event management companies/firms in India. The course also guides learners to master event management and concept designing skills. Campus placement is available for successful graduates.

Course Content

  • Introduction to Event Management Theory & Practical
  • Concept and Design of Events Theory & Practical
  • Staffing & Leadership Theory & Practical
  • Marketing and Promotion of the Event Theory & Practical
  • Communication & Presentation Skills Theory & Practical
  • Operations, Logistics, Safety & Security Management Theory & Practical
  • Human Resource Management Theory & Practical
  • Crowd Management and Evacuation Theory & Practical
  • Industrial Exposure Training Theory & Practical
  • Bangalore Branch

    114/12 & 115,Behind Dakshin Honda Showroom, Singasandra, Bangalore

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