Food Allergens (Level 2-3) course is offered by Cosmos International Training Institute (CITI). To be the most respected and trusted training provider. To provide great training courses at affordable cost.
DurationFood Allergens (Level 2-3) course is offered by Cosmos International Training Institute (CITI). To be the most respected and trusted training provider. To provide great training courses at affordable cost.
To assist learners in reaching their full potential by offering flexible, high-quality, lifelong, regular, and vocational training opportunities.
We offer a range of courses that run frequently within our training rooms. Any individual can book on to these in order to gain additional knowledge and skills to enable them to further their careers. These courses are also ideal for employers who require training for only one or two individuals.
EOSH UK is an innovative and rapidly growing Awarding Body and certification organization that strives to provide individuals with a competitive edge through top-notch qualification development, delivery, and awards in the health and safety field.
With our EOSH Certification Schemes accredited by multiple international well recognized awarding bodies, we adhere to the ISO/IEC/17024:2012 standard and place a strong emphasis on professionalism and learner ethics. Our qualifications are designed to meet specific criteria, providing maximum benefits to learners and centers alike.
CITI is a leading international provider of courses covering a wide range of topics, including Food Safety, Hazard Analysis and Critical Control Point (HACCP),Food Allergens, Nutrition, and Health, Health, Safety, Environmental Management.
We cater to both individuals and organizations, striving to deliver high-quality, accessible, informative, and affordable training and services.
At CITI, our commitment extends to helping our clients foster a positive health and safety culture within their organizations. We are dedicated to supporting individuals and teams in their professional development journey while also providing comprehensive education on food allergens, nutrition, and health-related topics.
Our Accreditations
Highfield Awarding Body for Compliance (HABC),UK; Centre No.:27039
Environmental Occupational Safety and Health (EOSH),UK; Centre Number:2415
To be the most respected and trusted training provider.
To provide great training courses at affordable cost.
To assist learners in reaching their full potential by offering flexible, high-quality, lifelong, regular, and vocational training opportunities.
Internationally, CITI offers comprehensive Food Safety, Hazard Analysis and Critical Control Point (HACCP), Food Allergens, Nutrition, and Health, Health, Safety, and Environmental [HSE] Management Training & Consultancy services. Our offerings are tailored to meet the specific needs of each country or region we serve.
We provide flexible modes of study including classroom, virtual, and online courses to accommodate diverse learning preferences and ensure accessibility to our training programs worldwide.
Diploma In Food Safety is offered by NFSE India. NFSE INDIA National Forum for Special Education shall make available innovative, socially relevant educational provision that our learner centered, seamless and are of high-quality by employing appropriate vocational skill training.
The training is designed to understand the COVID-19 safety measures to be considered while carrying out food delivery services.
Food Safety And Hygiene For Cook course is offered by BIMSAR.we strongly believe that training of the staff is one of the most critical factors in achieving safe, economical and profitable operation of an organisation.
HACCP is a management system which ensures the food safety and also ensures that there are no physical, chemical or biological hazards in the food products.
HACCP Auditor (Level 4) is offered by IGMPI. IGMPI is offering an opportunity to become a Certified HACCP Level 4 Auditor for those who understand the standards and requirements for auditing a HACCP-based system.
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