This programme brings together elements of food and drink preparation and service as well as supervision to develop future hospitality service excellence individuals.
The qualification is applicable to all sectors, from small restaurants to large-scale hotels.
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At Capsicum Culinary Studio, we fuel your culinary passion through hands-on training and internationally recognised qualifications. Choose from our six campuses across the country and become one of the more than 6 000 graduates from the largest chef school in South Africa.
Qualifications on offer include the One Year Professional Chef Programme, Professional Patisserie Programme, Food and Beverage Programme, Advanced Professional Chef Programme, 4-month Assistant Chef Programme and various Masterclasses. Contact us today for more information and to secure your seat on the road to culinary mastery.
This programme aims to upskill employees who are currently employed in a food service role.
Hot and Cold Beverage Service course is offered by Francois Ferreira Academy for all skill level. Our learners achieve excellence through constant practice, improved knowledge, and continual sharpening of their skills.
Africa Ithemba College serves disadvantaged people in urgent need of employment. We provide students with professional training courses such as bartender, waiter, housekeeping, cocktail and barista skills, and essential life skills necessary to gain immediate employment within the hospitality i...
This programme aims to equip students with the necessary skills and knowledge to persue careers in the restaurant and Food & Beverage field.
This is a 3 months course providing an extensive understanding of customer care & service, payments, menu design, F & B service, cold & hot beverages, In-service training, and more in the Food & Beverage Industry.
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