Food Handle Training

HACCP (Food Hazard Prevention Hand Safety) training is offered by Life and Safety Consultants, Inc. We believe safety training and development opportunities are a fundamental component of enhancing the knowledge and skill level of safety professionals.

Food Safety training is offered by Expo Food Safety for all skill level. We tailor training to your specific operations’ needs. Our services include ServSafe Manager Certification, ServSafe Responsible Alcohol Certification, and Health Inspection Preparation Audits. 

The online version of our Allergen Awareness training can be completed in either English or Spanish. Your employees have access to the program 24/7 with an internet connection. Upon successful completion of the course and test, an Allergen Awareness Certificate will be issued.

This course covers supervision of restaurant and food service operations using the Hazard Analysis Critical Control Point (HACCP) system.  Topics include the FDA Food Code; supervision of food safety; handling a food safety crisis

Food Safety for Food Service Employees training is offered by Safety Skills. We make it easy to create your own training program by adding courses from any industry into your custom curriculum. You can also add or remove training courses at any time to meet the ongoing demands of your organization.