Top 10 Cooking Classes in Singapore
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Cooking students also learn
Arabic Cooking
Asian Cooking
Baking
Barbeque
Barista
Cheese Making
Chinese Cooking
Filipino Cooking
French Cooking
Healthy Cooking
Ice Cream Making
Indian Cooking
Indonesian Cooking
Italian Cooking
Kids Cooking
Korean Cooking
Lebanese Cooking
Malaysian Cooking
Mediterranean Cooking
Mexican Cooking
Moroccan Cooking
Professional Culinary Arts
Salad Making
Sandwich Making
Seafood Cooking
Singaporean Cooking
Spanish Cooking
Sushi Making
Thai Cooking
Vegan Cooking
Vietnamese Cooking
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All Top 10 Cooking Classes in Singapore
Are you looking for Cooking courses in Singapore? Here are the Top 10 Cooking classes in Singapore.
The course fee for Cooking training in Singapore ranges from S$642 for a 3-day Make Yeast Raised Pastries course, up to S$35551 for an 18-month Diploma In Pastry & Bakery class.
You may also be interested in Bachelor of Culinary courses in Singapore
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