Searching for a fun get-together idea or a memorable corporate team bonding activity? Let us teach you how to make ice cream from scratch without the use of an ice cream maker.
DurationSpecially tailored for home chefs and hobbyists in mind, we'll equip you with the knowledge to create your very own flavours at home, and you can look forward to the following during the class:
An introduction to the type of ingredients used and the difference between ice cream and gelato
A demonstration of the ice cream-making process
A hands-on session where you'll work in pairs to make Chocolate and Horlicks ice cream
An ice cream buffet throughout the class, where you can enjoy unlimited servings of our 27 flavours available in the shop
Welcome drink and mineral water
10% off the purchase of our waffles and takeaway tubs on the day of the class
Take These Home
The ice cream you made
A booklet of 6 easy ice cream recipes and a recap of the information learned in the class
Anything but ordinary
Born in 2005 from our love and passion for ice cream, Tom’s Palette is best known for colouring outside the culinary lines.
We're constantly challenging the perception of what makes gelato great, our growing library of 180 flavours feature both classics and unorthodox creations, including Salted Egg Yolk, Nasi Lemak and Mango Sticky Rice.
Our philosophy revolves around fresh and raw ingredients, and every tub, pint or cup is always handmade without the addition of colouring, premixes, or artificial flavouring.
Spanish Homemade Ice Cream (Helado) Workshop 3 by Instructor Steph Leong . Hola! Come and learn how to make ice cream the Spanish way!
The course aims to deepen your knowledge to enable them to master the characteristics of the ingredients, mixing and dosing techniques, and the different protocols for making ice cream, sorbets, and granitas in order to make attractive presentations.
Ever wanted to make your very own ice cream “Magnum”? In this class you will learn how to make a frozen parfait using raspberry and milk chocolate and mold it into the very iconic indulgent ice cream; the Magnum!
The Udders Workshop Experience encourages team bonding through the art of ice cream making. Learn, laugh and chill! Enjoy the Udders Ice Cream Buffet at the end of the workshop!
Mantecados. Small, crumbly sugar cookies baked in the oven.
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