Japan's No.1 Modern Baking and Cooking Studio.
Presenting the main, learn to simmer a comforting, rich-tasting Scallop Seafood Porridge that is elevated with seafood sauce. Dip with Handmade You Tiao for a flavourful burst upon every bite! ?
Kids Course is designed to teach children cooking of food and also the background knowledge about the relationship between food and science.
Kids Course is designed to teach children cooking of food and also the background knowledge about the relationship between food and science
Wagashi are traditional sweets in Japan that has a rich history, story and culture. You can also make this luxurious confection at home with simple tools and skills.
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