TOP 10 COOKING CLASSES IN SINGAPORE - PAGE 3

Ondeh Ondeh, a popular traditional dessert snack, is glutinous rice balls filled with palm sugar that oozes out the moment you bite into these little balls…heavenly!  Think Chocolate lava cake “Asian” style.

Vegan Cooking class is offered by Food Playground. Food Playground is a hands-on cooking school offering online and in-person cultural cooking classes and corporate team building workshops since 2012.

Sick and tired of the usual sightseeing attractions in Singapore? You are not alone. Singapore has a lot to offer, but nothing comes close to a cultural immersion experience as educational and delicious as a hands-on local cooking class.

In this hands-on cooking class, we will guide you through the traditional techniques of cooking up popular Singapore favourites,

We only use Halal-certified ingredients and all our utensils have never handled pork since inception, so Muslim participants are most welcome to join.

Ondeh Ondeh, a popular traditional dessert snack, is glutinous rice balls filled with palm sugar that oozes out the moment you bite into these little balls…heavenly!  Think Chocolate lava cake “Asian” style.

Unlike other service providers, we offer a unique format of the Mystery Box challenge so you do not need to go elsewhere for a nice meal after your event!

Mee Hoon Kueh is a type of Chinese  noodles which is hand-pulled to pieces, and truly a comfort food for many Singaporeans. Learn how to make such handmade noodles to perfection.

Curry Puffs are deep-fried savoury pastries eaten throughout Singapore, similar to Indian samosas or South American empanadas. Learn to make this well-loved snack with your favourite fillings.

Kaya is one of Singapore's quintessential breakfast spreads, and kaya toast is widely recognized as a national breakfast dish of Singaporeans! Learn the secrets of how to make this coconut jam.