Are you looking for Sushi Making or Ramen Making classes in Singapore? Here are the Top 10 Japanese cooking schools in Singapore offering Sushi Making/Ramen Making classes. 

The average duration of Sushi Making (Japanese Cooking) classes in Singapore 2-32 Hours or 3 Days. The average price of Ramen and Sushi Making classes in Singapore is SGD 358.

15 course(s) offered by institutes in Singapore
Showing Courses 1 - 10

Palate Sensations Culinary School Logo

Japanese Tapas

Over the past decade, Palate Sensations Culinary School has helped countless home gourmands realise their dreams of becoming proficient cooks and professional chefs improve their culinary and baking skills.

Cheapest Institute by Palate Sensations Culinary School
Commune Kitchen Logo

Taiwanese Cooking (New!)

Join us this November for a cuisine that is truly unique - one that is rich and complex, sweet and aggressively herbal and packed with deep-umami flavors.

Institute by Commune Kitchen [ Claim Listing ]
Allspice Institute Logo

Prepare Sushi

In Japanese culture, Sushi is considered an art form. The fine techniques of this art form is demonstrated and learned by practice in this programme.

Institute by Allspice Institute [ Claim Listing ]

D'Open Kitchen Logo

Creative Bento

Learn to create your own tasty Japanese sushi styled treats. Who said making sushi has to be difficult?We have a dedicated team of professional chefs with years of experience that know their way around excellent flavours and are passionate about showing others the art of cooking.

Institute by D'Open Kitchen [ Claim Listing ]
Cooking Team Bonding Logo


You are invited to choose a theme before the event: French, Japanese, Italian are always popular. We will provide the ingredients, from fresh meat to vegetables, sauces and oils, herbs and spices - everything you might need to whip up a delicious meal.

Cheapest Institute by Cooking Team Bonding [ Claim Listing ]
At-Sunrice Global Chef Academy Logo

Prepare Agemono

Prepare Agemono is a 2 day long training programme, upon completion of which, participants will have the basic knowledge and application skills of Agemono preparation and be able to apply them to the workplace.

Institute by At-Sunrice Global Chef Academy [ Claim Listing ]
ArtZ Baking & Culinary Logo

Japanese Cute Bento, Japanese Potato Salad & Chawanmushi Workshop

Japanese Cute Bento, Japanese Potato Salad & Chawanmushi Workshop by Instructor Sharon

Institute by ArtZ Baking & Culinary [ Claim Listing ]

Ascendo Logo

Standard Sushi Preparation (Level 1)

On completion of this unit, learners will be equipped with the fundamental knowledge and abilities in preparing standard sushi with the required level of attention to details and complexity in techniques.

Institute by Ascendo [ Claim Listing ]
Walton Academic Logo

Standard Sushi Preparation

Less is more in Japanese sushi preparation. It is a minimalist dish, yet it requires a thoughtful selection of fresh ingredients, complex flavours and textures that must be carefully orchestrated.

Institute by Walton Academic [ Claim Listing ]
Showing Courses 1 - 10
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