Upon completion, each student will receive an apron, certificate of achievement as well as lots of wonderful memories to bring home!
DurationWould you like your kids to learn some practical life skills and discover their hidden culinary talents during the upcoming school holidays in October, November and December?
This 2-day Culinary Skills Boot Camp by Food Playground x Elle & Vire is the perfect launchpad to help learners achieve the following Learning Outcomes:
Understand food hygiene and food preparation basics
Learn to prepare and cook authentic recipes from scratch
Learn a variety of cooking and baking techniques
Learn how to incorporate healthier ingredients in recipes
Learn important life skills like empathy and kindness
This course will be conducted at our own fully equipped cooking studio in Chinatown. Each class will have an intimate learning environment with a ratio of 1 instructor to 4 learners.
Upon completion, each student will receive an apron, certificate of achievement as well as lots of wonderful memories to bring home!
Food Playground is a hands-on cooking school offering online and in-person cultural cooking classes and corporate team building workshops since 2012.
We operate out of a pre-war heritage shophouse in the heart of Singapore's Chinatown, and have a unique social mission of providing.
Flexi-work employment opportunities for stay-at-home mothers and active seniors who have limited avenues to return to the workforce.
Being a social enterprise, we empower these women through structured training in facilitation and public speaking to develop them into confident culinary instructors and event facilitators.
We invite you to join us in this meaningful cause while meeting your objectives of having an unforgettable cooking experience with us.
Our signature Cultural Cooking Class offers a cultural immersion experience for travellers and expatriates to learn more about Singapore’s food heritage, while our customized team-building.
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We realised that cooking, baking and working with their hands in the kitchen, are skills that many of our children lack today – and we endeavour to change that.
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