Jump into a splashing good time with our Duckie Pudding Tart baking class for children!
DurationIn this exciting class, kids will have a quack-tastic time learning how to create adorable Duckie-themed desserts. They’ll get to make their own fondant ducks, shape cookie ‘bath tubs’, and learn how to pipe cream to create a whimsical ‘bubble bath’.
This hands-on class will ignite their creativity as they master the art of dessert decorating. At the end of the class, each child will proudly take home their own Duckie Pudding Tart creation to share with family and friends. Join us for a baking adventure that’s as sweet as it is ducky!
Little Cookhouse is a bake+cook enrichment program, set up to teach values and life skills to children between 3 to 12 years old through engaging activities and stories. Our program is designed based on the Montessori education method, with hands-on and collaborative learning, planned according to age groups, with age-appropriate activities and tools incorporated into each lesson.
Our lesson last between 1.5 to 2 hours, with a teacher-student ratio of 1:8.
The colors in our logo represent our values and commitment to providing an exciting and fun learning environment, through engaging content, while allowing the child to be bold and creative throughout the process.
Vision
Mission
Lifeskills
Values
Welcome to our baking classes! Our baking classes provide a fun and educational experience to enhance your baking skills.
Each menu allows kids to explore a different part of the world by learning to cook dishes from that country
Kids love making Pasta dough, as it's akin to playing with 'playdough'. Keep them happily occupied during school breaks with a cooking class where they learn sharing, teamwork as they knead dough for pasta, pineapple tarts , muffin, curry puffs, 4-coloured onde onde which they'll eagerly devour.
A programme designed for little tots to improve their motor skills, increase spatial awareness, and foster greater bonding between parents and kids who are 2.5–5 years old.
We realised that cooking, baking and working with their hands in the kitchen, are skills that many of our children lack today – and we endeavour to change that.
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