This series is aimed at getting you in the kitchen with familiar dishes - the ones our mothers and/or grandmothers made for the family.
This series is aimed at getting you in the kitchen with familiar dishes - the ones our mothers and/or grandmothers made for the family. This Family Style Meals class is focused on showing you how to create a balanced Singaporean Chinese home-cooked meal, with 3 dishes and a soup.
In this class, you will learn to make:
ABC Chicken Soup
Stir Fried Sweet & Sour Pork
Steamed Fish with Salted Vegetables & Tomatoes
Stir Fried Cabbage with Vermicelli & Black Fungus
Hungry Mummies is a unique cookery school in Singapore that offers private and customised cooking lessons, as well as small group classes. Hungry Mummies specialises in family-focused cooking.
This means food that tastes good, is easy on the household budget and simple to prepare.
While developing recipes, we consider the following very carefully:
Are the ingredients readily available?
Is the dish affordable for the average family?
Is the dish family-friendly?
Are the step-to-step guide in our recipe easy to follow?
How much of it can we make at home rather than resorting to store-bought ones that contains additives and preservatives?
Unlike other service providers, we offer a unique format of the Mystery Box challenge so you do not need to go elsewhere for a nice meal after your event!
Our cooking class is a farm-to-table concept that is steeped in traditional recipes.
In the bustling city of Singapore, the air fills with the mouth-watering aromas of hawker centers. From the infamous chili crab to the fragrant chicken rice.
Our Simple Dinners series has been designed to help you get dinner on the table quickly, after a long day at work or looking after the family.
Kaya is one of Singapore's quintessential breakfast spreads, and kaya toast is widely recognized as a national breakfast dish of Singaporeans! Learn the secrets of how to make this coconut jam.
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