This course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system
DurationThis course is intended to give you an overview of how the National Food Hygiene Rating Scheme works, what the scoring criteria are and how these are assessed by the inspectors, the appeals process, the Safer Food Better Business management system, E-Coli and concludes with some practical advice for ensuring your premises gets the best score possible.
Calson Solutions Ltd are your outsourced H&S department and our team of friendly and highly qualified consultants work across the UK, ensuring that should any matter arise with one of our clients we are never too far away to deal with your situation and take any stress away from you.
We specialise in small to medium sized (SME) businesses who do not require or cannot afford to hire this level of support full-time. We understand that compliance in this area is more than red tape and can cause unwanted headaches for employers.
Why not let us take that headache away, by doing all the work for you. Many organisations appoint Calson to give them more time to focus on core business whilst at the same time achieving cost savings and peace of mind.
This face-to-face course covers all aspects of safe food handling to ensure participants have a high level of knowledge and understanding of the existing legislation and best practices of food handling.
ISO 22000 Foundation Certification in United Kingdom enables professionals to gain a comprehensive understanding of the standard and its requirements. ISO 22000 was designed in 2018 for organizations producing food products.
This one day course covers all the relevant information for those managers and supervisors working in the food industry.
The Level 2 Award in Food Safety in Catering is a qualification aimed at caterers and other food handlers. The qualification is intended for learners already working in catering and those who are preparing to work in the industry.
John Green Health and Safety offer Food Hygiene course. All training is carried out to current legislation and certification is provided. Providing employee training in health and safety areas is important to help ensure staff work without risks to their health.
About Coursetakers.com
Coursetakers.com is more than a decade old course aggregator and Online course platform that helps students find courses and compare course prices from Training providers in the UK, by just submitting their inquiry through the website. Coursetakers also helps Institutes, Universities and Online Instructors market their courses, gain leads and get more students to enroll into their courses.
© 2024 coursetakers.com All Rights Reserved. Terms and Conditions of use | Privacy Policy
Online
USA
UK
India
UAE
South Africa
Canada
New Zealand
Australia
Malaysia
Singapore