Join us at the ASEAN Culinary Academy in Shah Alam, Malaysia, for an exciting and immersive culinary journey in our "Food and Beverage" cooking class. Discover the rich and diverse flavors of ASEAN cuisine as you embark on a culinary adventure like no other.
Join us at the ASEAN Culinary Academy in Shah Alam, Malaysia, for an exciting and immersive culinary journey in our "Food and Beverage" cooking class. Discover the rich and diverse flavors of ASEAN cuisine as you embark on a culinary adventure like no other.
In this class, you will:
Whether you're an aspiring chef, a passionate home cook, or simply looking to expand your culinary horizons, our "Food and Beverage" cooking class at the ASEAN Culinary Academy is the perfect place to sharpen your skills and explore the tantalizing flavors of ASEAN cuisine. Enroll today and embark on a gastronomic adventure you'll cherish forever.
Asean Culinary Academy (ACA), established in 2006, is wholly owned by Millennium Skill Training Academy Sdn Bhd.
Asean Culinary Academy (ACA) is an Accredited Centre for the Department of Skills Development (DSD), Ministry of Human Resources Malaysia.
ACA has been approved to offer courses in food preparation/chef training, bakery, pastry, food & beverage services and Indian restaurant that lead to the award of Malaysia Skill Certificate (Sijil Kemahiran Malaysia) by DSD.
ACA is also an Approved Centre for City & Guilds of London.
Food & Beverage Management training is offered by Infoniche Training Consultancy. We customize training programs according to the organization's needs. A Free assessment can be done to engage the gap for training and development needs.
Develop the knowledge required to work in the hospitality industry in food and beverage environments. Develop an understanding of areas such as safe and hygienic working practices, effective team work, giving customers a positive impression and food safety.
Work based learning model program designed to students with real-time knowledge and hands-on practical training within MH Hotels and international reputable hospitality establishments.
This Programs is about Mind shaping, understand and able to allowing participants to implementing different professional F&B knowledge, service technique and soft skills needed as being a professional service Crew.Â
The primary goal of the food and beverage industry is to provide guests with the best service and flawless experience to achieve the highest satisfaction. So if you are interested in starting a career in the food and beverage segment, this program is your best stepping stone into the industry.
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