This course covers the legislative and cleaning requirements to maintain food-handling areas where the work does not involve direct food contact. This unit is not appropriate for a person who has direct contact with food, raw materials or ingredients.
This course covers the legislative and cleaning requirements to maintain food-handling areas where the work does not involve direct food contact. This unit is not appropriate for a person who has direct contact with food, raw materials or ingredients.
Food-handling areas include food courts and industrial food-processing plants.
The course teaches students legal requirements, hygiene and cleaning procedures when working in a food handling area.
Selecting the appropriate equipment, chemicals and cleaning methods is essential to maintaining a hygienic, clean and safe food handling environment.
The Australian Chemicals Group was launched in 1987 with a view to supplying businesses with locally manufactured products. As demand grew, allied products were introduced to complement the existing range of cleaning detergents.
Today, our extensive range encompasses multiple aspects of the cleaning industry. In an environment where emphasis is increasingly focussed on hygiene, we are well positioned to cater for your needs.
Goals
The Australian Chemicals Group are committed to a policy of growth and expansion in North Queensland and already holds a significant market share.
A comprehensive stock holding guarantees minimum waiting time and a large display area enables “browsing.”
Many products are manufactured locally for local conditions. On staff chemist ensures up to date compliancy of our products.
Australian Chemicals Group Townsville. See us for the complete supply of Townsville chemicals from our convenient and central warehouse.
We are an experienced company who have been at the forefront of the manufacture and sale of Townsville cleaning supplies and we deal direct with the public and with the retail market.
For the best deals on locally manufactured industrial cleaning supplies Townsville drop by and speak with one of our friendly chemical experts today.
For school, industrial, automotive, home, yard and office cleaning supplies Townsville you can’t go wrong with our no nonsense and straight forward solutions.
We are the leading supplier of commercial cleaning supplies Townsville and work towards supporting the local manufacturing services of our region.
This unit describes the performance outcomes, skills and knowledge required to handle food safely in the retail environment following organisational food safety procedures and relevant legislation and standard procedures.
The NSW Food Act 2003 was introduced as a measure for reducing food borne illnesses within the hospitality and retail food industry by improving food handler skills and knowledge.
The Use hygienic practices for food safety (food handling course) is a nationally accredited unit of competency and is part of the Hospitality Training Package 'SIT07' under the requirements of the Australian Quality Training Framework (AQTF).
. This course is designed for supervisors to understand the requirements around handling food safely and knowing how to supervise other staff to do the same.
This course is designed to meet the new National Food Safety Standard, 3.2.2A – Food Safety Management Tools have been introduced across Australia to reduce the rate of foodborne illnesses linked to poor handling of food in certain food service, retail and catering food businesses.
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