We proudly offer Alberta Food Safe approved online food safety certification courses. Participants that register for this course will have to complete 8 modules and quizzes prior to attending the final multiple-choice exam at our training center.
DurationWe proudly offer Alberta Food Safe approved online food safety certification courses. Participants that register for this course will have to complete 8 modules and quizzes prior to attending the final multiple-choice exam at our training center.
To register for an online course read through the course details below and register by clicking the link above or below.
You can start the food safety course immediately upon registration.
Prerequisites:
Participants should have basic English reading and comprehension skills.
How Much Time to Complete the Course:
Participants must complete the course within 8 weeks of registering.
Length of the Course:
This course takes approximately 10 hours to complete. Participants will have one hour to complete the final multiple-choice exam.
Participants must be aware of the exam policy prior to attending the final exam. Key points include:
1 hour time limit
Government issue picture ID is required
Closed Book
Course Costs:
The cost of the course is 49.99. The cost of the course includes taxes and certification fees. No hidden fees.
When Will I Receive My Certificate?
Participants will receive their certificate immediately upon successful completion of the final exam.
Technical Assistance / Course Help:
Participants registered for the course will have access to an “Ask the Teacher” button that allows for online communication with the course instructor. Participants will receive a response to any question within 24 hours.
Course Content:
Participants will learn about the following topics:
Operation of a Food Premises: Approvals, Permits and Enforcement
Construction, Design and Facilities
Control of Food Hazards
Maintenance and Sanitation
Microbiology, Personal Hygiene and Communicable Diseases
Education and Training
Welcome to Calgary First Aid! We are experienced Alberta OH&S workplace approved providers that offer a number of first aid and CPR courses. We also offer food safety certifications programs and on-line safety training.
We proudly offer a wide range of first aid courses and CPR courses throughout Calgary at the lowest prices and in comfortable and convenient locations.
We promote a no-pressure training policy that allows candidates to re-take courses if they do not complete the course the first time. We also offer workplace approved re-certification classes for participants needing to renew awards.
All food handling establishments with five or fewer employees are required to have at least one staff person who has successfully completed the Certified Food Handler Training course.
This program is for people who are already working in food industry, but are looking for career development, professional growth, and résumé relevancy. Students can complete the certificate or just take courses as they need.
HACCP, the oldest food safety management model initially applied by NASA in the 1960s and later supported by FAO-WHO in the 70s, has become a cornerstone of ensuring food safety.
FoodSafe Level 2 is for foodservice owners, managers, kitchen managers, and executive chefs who have taken Level 1.
The SafeCheck to Advanced Food Safety program is a classroom-based seminar designed by the Canadian Food Safety Group. It is equivalent to FoodSafe I and II as well as ServSafe Manager level i and Advanced. , and is designed to be a briskly paced program to achieve certification in one day.
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