Food Safety Level1 & 2 course is offered by HGP Training Center. To create a human-environment-friendly scientific breakthrough and serve as a center for talent through technologically equipped Teaching or Training Methods to cope up with emerging trends.
DurationFood Safety Level1 & 2 course is offered by HGP Training Center. To create a human-environment-friendly scientific breakthrough and serve as a center for talent through technologically equipped Teaching or Training Methods to cope up with emerging trends.
To deliver Quality Education for a better tomorrow for creating treasured intellectual personnel’s. We as HGP are committed to continually improve our curriculum relevant to learners and other applicable requirements meeting our strategic direction.
We are committed to meet our beneficiaries, Social & other applicable interested party’s requirements.
Vision
“To deliver Quality Education for a better tomorrow for creating treasured intellectual personnel’s”
Mission
“To create a human-environment-friendly scientific breakthrough and serve as a center for talent through technologically equipped Teaching or Training Methods to cope up with emerging trends.”
Policy
We as HGP are committed to continually improve our curriculum relevant to learners and other applicable requirements meeting our strategic direction”
We are committed to meet our beneficiaries, Social & other applicable interested party’s requirements.
Allergen Management course is offered by Quality Fusion India. Quality Fusion India is an eminent service provider with a mission to deliver quality & environmental safety across sectors.
Each Food Business Operator, exceeding specified head count needs to have at least one trained & certified person for every 25 food handlers in their business premises to ensure food safety.
GMP And Basic Food Hygiene course is offered by Aspire Training Research Consultants. Aspire Training Research Consulting is a leading provider of high-quality training services in the areas of HACCP, Food Safety, Environment, Health & Safety, and other soft skill training programs.
With the help of innovative learning and hands on practices we ensure that the trainee gets complete knowledge and information and gets complete satisfactions on the training program.
ISO 22000 combines and supplements all the core elements of ISO 9001 and HACCP. It provides effectiveness to their framework for various aspects like development, implementation, maintenance and continual improvements of the Food Safety Management Standard.
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